Evaluation of the MIB-producing potential based on real-time qPCR in drinking water reservoirs

Green light promotes
MIB synthesis and PE
Odor risks increase
2-Methylisoborneol (MIB)
Taste & odor
Real time qPCR
MIB-Synthesis (*mic*) gene
Drinking water

ER2022: MD. Suruzzaman, Yongjing Wang, Ming Su, et. al. Evaluation of the MIB-producing potential based on real-time qPCR in drinking water reservoirs. Environmental Research 2022;204:112308. 10.1016/j.envres.2021.112308.

Authors
Affiliations

Md. Suruzzaman

Key Laboratory of Drinking Water Science and Technology, Research Center for Eco-Environmental Sciences, Chinese Academy of Sciences

University of Chinese Academy of Sciences

Tengxin Cao

Key Laboratory of Drinking Water Science and Technology, Research Center for Eco-Environmental Sciences, Chinese Academy of Sciences

University of Chinese Academy of Sciences

Jinping Lu

Key Laboratory of Drinking Water Science and Technology, Research Center for Eco-Environmental Sciences, Chinese Academy of Sciences

University of Chinese Academy of Sciences

Yongjing Wang

State Environmental Protection Key Laboratory of Food Chain Pollution Control, Beijing Technology and Business University

Key Laboratory of Drinking Water Science and Technology, Research Center for Eco-Environmental Sciences, Chinese Academy of Sciences

University of Chinese Academy of Sciences

Key Laboratory of Drinking Water Science and Technology, Research Center for Eco-Environmental Sciences, Chinese Academy of Sciences

University of Chinese Academy of Sciences

Published

Mar 1, 2022

Doi

Abstract

Cyanobacteria release 2-methylisoborneol (MIB) as a secondary metabolite. Here, we propose a reverse transcription quantitative real-time PCR (RT-qPCR) based method to evaluate the MIB-producing potential in source water by detecting the MIB-synthesis gene (mic). A MIBQSF/R primer set was designed based on 35 mic gene sequences obtained from 12 pure-cultured MIB-producing strains and 23 sequences from the NCBI database. This primer set successfully identified all known 43 MIB-producing cyanobacterial strains (12 from this study and 31 from the NCBI database), belonging to different genera, showing a wider coverage than previous primer sets. The efficiency of the method was proved by the amplification efficiency (E = 91.23%), R2 of the standard curve (0.999), the limit of detection (LOD, 5.7 fg μL−1), and the limit of quantification (LOQ, 1.86 × 104 gene copies μL−1). Further, the method was verified by the correlation between the mic gene abundance and MIB concentration 50 field samples from different reservoirs (R2 = 0.614, p < 0.001) and one reservoir (R2 = 0.752, p < 0.001), suggesting its potential as an alternative warning tool to evaluate the risk of MIB problems in source water.

Citation

Add to Zotero

@Article{suruzzaman2022evaluation,
    title       = {Evaluation of the {MIB}-producing potential based on real-time qPCR in drinking water reservoirs},
    author      = {Md Suruzzaman and Tengxin Cao and Jinping Lu and Yongjing Wang and Ming Su and Min Yang},
    year        = 2022,
    journal     = {Environmental Research},
    pages       = 112308,
    url         = {https://www.sciencedirect.com/science/article/pii/S0013935121016091},
    doi         = {10.1016/j.envres.2021.112308}
}