MIB-producing cyanobacteria (Planktothrix sp.) in a drinking water reservoir: Distribution and odor producing potential

Cyanobacter bloom,
Shallow waters’ MIB,
Odor risks arise.
2-methylisoborneol (MIB)
Planktothrix
Drinking water reservoirs
Cyanobacteria
Water quality management

WR2015: Ming Su, Jianwei Yu, Min Yang, et al. MIB-producing cyanobacteria (Planktothrix sp.) in a drinking water reservoir: Distribution and odor producing potential. Water Research 2015;68:444-453. 10.1016/j.watres.2014.09.038.

Authors
Affiliations

State Key Laboratory of Environmental Aquatic Chemistry, Research Center for Eco-Environmental Sciences, Chinese Academy of Sciences

Jianwei Yu

State Key Laboratory of Environmental Aquatic Chemistry, Research Center for Eco-Environmental Sciences, Chinese Academy of Sciences

Junzhi Zhang

Beijing Climate Change Respond Research and Education Centre, Beijing University of Civil Engineering and Architecture

Hui Chen

State Key Laboratory of Environmental Aquatic Chemistry, Research Center for Eco-Environmental Sciences, Chinese Academy of Sciences

Wei An

State Key Laboratory of Environmental Aquatic Chemistry, Research Center for Eco-Environmental Sciences, Chinese Academy of Sciences

Rolf D. Vogt

Department of Chemistry, University of Oslo

Tom Andersen

Department of Biosciences, University of Oslo

Dongmin Jia

Miyun Reservoir Administration

Jingshi Wang

Miyun Reservoir Administration

State Key Laboratory of Environmental Aquatic Chemistry, Research Center for Eco-Environmental Sciences, Chinese Academy of Sciences

Published

Jan 1, 2015

Doi

Abstract

The production of odorant 2-methylisoborneol (MIB) in water bodies by Planktothrix sp. has not been understood very well. Through a four-year investigation in Miyun Reservoir, a mesotrophic drinking water reservoir known to have MIB episodes, it was found that Planktothrix sp. blooms during September and October cause high levels of MIB in the reservoir. Measurements (n = 887) of MIB concentrations and biomass of MIB-producing cyanobacteria at different sites and depths revealed that shallow regions of the reservoir serve as the major habitat for Planktothrix sp. due to light penetration and nutrient-rich sediments. Quantile regression analysis indicated a 90% risk of MIB exceeding the odor threshold (15 ng L−1) when Planktothrix density exceeded 4.0 × 10⁵ cells L−1, reduced to 10% at densities below 1.6 × 10⁴ cells L−1. This study enhances understanding of Planktothrix sp. ecology and offers insights for managing taste and odor (T&O) issues in drinking water sources.

Citation

Add to Zotero

@Article{su2015mib,
    title       = {MIB-producing cyanobacteria (Planktothrix sp.) in a drinking water reservoir: Distribution and odor producing potential},
    author      = {Ming Su and Jianwei Yu and Junzhi Zhang and Hui Chen and Wei An and Rolf D. Vogt and Tom Andersen and Dongmin Jia and Jingshi Wang and Min Yang},
    year        = 2015,
    journal     = {Water Research},
    volume      = 68,
    pages       = {444-453},
    url         = {https://www.sciencedirect.com/science/article/abs/pii/S0043135414008601},
    issn        = {0043-1354},
    doi         = {10.1016/j.watres.2014.09.038}
}