Journal articles
-
WR2024: Jang Fang, Ming Su, Min Yang, et. al. Mitigating harmful cyanobacterial blooms in drinking water reservoirs through in-situ sediment resuspension. Water Research 2024;267:122509. 10.1016/j.watres.2024.122509.
Cyanobacterial bloom in source water? / No solution? Try / in-situ Sediment Resuspension -
WR2023b: Jinping Lu, Ming Su, Min Yang, et. al. MIB-derived odor management based upon hydraulic regulation in small drinking water reservoirs: Principle and application. Water Research 2023;244:120485. 10.1016/j.watres.2023.120485.
Small reservoirs / Adjust HRT to halt / MIB odors. -
ER2023: Ming Su, Min Yang, et. al. Biosynthesis of 2-methylisoborneol is regulated by chromatic acclimation of Pseudanabaena. Environmental Research 2023;221:115260. 10.1016/j.envres.2023.115260.
Green light promotes / MIB synthesis and PE / Odor risks increase -
WR2023a: Tengxin Cao, Ming Su, Min Yang, et. al. Early warning of MIB episode based on gene abundance and expression in drinking water reservoirs. Water Research 2023;231:119667. 10.1016/j.watres.2023.119667.
How to know when MIB episode comes? / Gene may tell you. Try / qPCR with mic gene! -
npj Clean Water: Ming Su, Yiping Zhu, Tom Andersen, Xianyun Wang, Zhiyong Yu, Jinping Lu, Yichao Song, Tengxin Cao, Jianwei Yu, Yu Zhang, and Min Yang. Light-Dominated Selection Shaping Filamentous Cyanobacterial Assemblages Drives Odor Problem in a Drinking Water Reservoir. npj Clean Water 2022;5:37. 10.1038/s41545-022-00181-2.
Light shapes their niche / Pseudanabaena reigns / Odors subside slow -
WR2022: Jinping Lu, Ming Su, et. al. Driving forces for the growth of MIB-producing Planktothricoides raciborskii in a low-latitude reservoir. Water Research 2022;220:118670. 10.1016/j.watres.2022.118670.
MIB persists long / Warm reservoirs bloom anew / Odor challenges. -
WR2021: Ming Su, Min Yang, et al. Identification of MIB producers and odor risk assessment using routine data: A case study of an estuary drinking water reservoir. Water Research 2021;192:116848. 10.1016/j.watres.2021.116848.
MIB detection done, / Estuary's risk forecasted, / Water treatment strain.
Book chapters
-
Ming Su, “Chapter 4: Environmental Behavior and Odor-Producing Characteristics of Typical Odor-Producing Algae,” Odor Problems in Drinking Water: Sources and Control, eds. Min Yang and Jianwei Yu and etc. (China Science Publishing & Media Ltd. (CPSM), 2021), pp. 120-161.https://www.ecsponline.com/goods.php?id=209533
Does drinking water smell? / Where does it come from? Check / odor-producing algae. -
Ming Su, “Chapter 5: Control Strategies for Odor-Producing Algae in Lake and Reservoir Water Sources,” Odor Problems in Drinking Water: Sources and Control, eds. Min Yang, Jianwei Yu, et al. (Beijing: Science Press, 2021), pp. 162-193.
Odor in drinking water— / How to prevent and control? / Look here for solutions.