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2-methylisoborneol(MIB)
调光抑藻助力“放心“水源|国家科技进步奖一等奖
饮用水安全,关系到每个人的生命健康。我国具有世界上最复杂的水
Ming Su
,
Min Yang
Last updated on Sep 25, 2024
2 min read
Research
In-situ Control of Odor-producing Cyanobacteria in Source Water: Mechanism and Application
Algal odor (2-methylisoborneol, MIB) affects 40% of the water sources in China and is difficult to remove through conventional processes, posing a key challenge to achieving drinking water quality standards.
Ming Su
Last updated on Sep 25, 2024
1 min read
Research
In-situ Control Technology and Application of Odor-producing Algae in Large Source Water Reservoirs
The algal-derived odor (2-Methylisoborneol, MIB) affects 40% of water source reservoirs in China and is challenging to remove using conventional treatment methods. It has become a key factor in limiting
Ming Su
Last updated on Sep 25, 2024
Research
Nature-based approaches for mitigating MIB-producing cyanobacteria in source water reservoirs - NBA4MPC
More resources A talk in Kepu by Min Yang: Let the people drink safe water Source: kepu.cn A special report of odor control in QCS Reservoir in CCTV by Fengchang
Min Yang
,
Ming Su
Last updated on Sep 25, 2024
2 min read
Research
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