Reservoir


Identification of MIB producers and odor risk assessment using routine data: A case study of an estuary drinking water reservoir

Identification of MIB(2-methylisoborneol)-producing cyanobacteria in source water has been a big challenge for reservoir authorities because it normally requires isolation of cyanobacteria strains. Here, a protocol based on Pearson’s product moment …

《珠海饮用水嗅味问题综合解决方案研究》结题报告

水源地藻类识别定量及嗅味问题技术培训

青草沙水库嗅味问题综合分析

上海水源水库嗅味问题综合分析

青草沙水库2-甲基异莰醇嗅味问题综合分析

第六届蓝藻水华论坛-蓝藻水华与水生态修复

Evaluation of water quality of source water reservoirs in typical cities

Chinese Academy of Science

国家自然科学基金委“第六届环境工程青年论坛”学术交流研讨会

中国生态学学会微生物生态专业委员会2018年学术年会暨微生物生态学国际研讨会